Documentation
README
Taylor & Francis Food Journals — Shared Author Guideline Skill
Publisher: Taylor & Francis · Verified: 2026-07 · Confirm each journal's "Instructions for authors" on tandfonline.com. Structure below reflects the common T&F template.
Applies to
| Journal | Abbrev | Type focus | Ref style* |
|---|---|---|---|
| Critical Reviews in Food Science and Nutrition | CRIT REV FOOD SCI | Reviews only (comprehensive) | author–date (APA-style) |
| Food Reviews International | FOOD REV INT | Reviews | author–date |
| International Journal of Food Properties | INT J FOOD PROP | Research (open access) | author–date |
*T&F assigns a named reference style per journal; these food titles use an author–date style (APA-like). Confirm at the journal's "Instructions for authors".
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